Jalapeño Pomegranate Cranberry Sauce (thanksgiving)

1 pkg Ocean Spray whole cranberries
1/2c pomegranate arils
2tbsp jalapeño jelly (or spicy jam)
1c Apple cider, unsweetened

Boil Apple cider, add cranberries, Pom arils, jam to cider, mix thoroughly. Turn to low to simmer for 15 minutes. Cool before serving.

A spicy alternative to traditional thanksgiving cranberry dressing. Good with turkey, pork, or as a side! IMG_6430.JPG

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