Paleo twist on sausage and peppers: lettuce wrapped, grass-fed beef Sicilian sausage from Springville Ranch grass fed beef, with sauteed carrots peppers and onions, with sauerkraut, jalapenos, and pepperoncini peppers. Served with my homemade SPICY AS $%#& Honey-Mustard (paleo). Mine was served with a side of a baked sweet potato topped with ghee! #gheelicious #paleo #primal #oldfavoritewithanewtwist #sausageandpeppers #getinmybelly
My sweet potato was heart-shaped that night, probably because it’s heart healthy!